Overall length: 78cm
Blade length: 52cm
Handle length: 20cm
Blade thickness: 0.75cm
Blade width: 3.2cm
Hardness: 55HRC
Blade material: 1050 steel
Blood trough: there is a blood trough
Equipment: Alloy
Knife Tan: Iron
Sheath: green leather black scabbard
Handle: solid wood + fish skin
Eye: Alloy
Cut feather: brass
Knife: Brass
Thread: lap
Blade: brushed false edge
Shank type: vertical drum type
Handle roll: black lap
Process: quenching + tempering
Grinding: Ten manual fine grinding
